beer

   

Floating a hydrometer to measure the initial specific gravity. This will change as the beer ferments and the alcohol content rises. Knowing the initial and final gravities lets you determine when fermentation has finished (density stops dropping) and the final alcohol content.
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Camera: SONY DSC-P52 | Date: 9/6/08 7:50 PM | Resolution: 2048 x 1536 | ISO: 200 | Exp. Time: 1/40s | Aperture: 4.0 | Focal Length: 6.3mm (=41mm)
Total images: 35 | Last update: 9/17/08 10:27 PM | Generated by JAlbum 7.2 & Chameleon | Help